03/02/2010
Bo Innovation, Hong Kong
Bo served us some extremely innovative dishes such as the 3-way salad and duet of oysters. We absolutely loved the lobster with preserved duck egg and wasabi foam. What was disappointing were the three mains we had (Angus Beef, Smoked Cod, Roasted Duck). They were not as good or innovative as the starters.
Roasted duck “char siu”, mandarin coulis, bamboo shoots in pesto
“Bo” fried rice
Foie Gras lettuce wrap, sauternes white miso sauce
Ice House Street
32-38 Ice House Street, Upper Floor,
Central. Hong Kong
Tel. (852) 2850-8471
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